Pepper sauce
By Greg
Total Time: 13 min
Prep Time: 3 min
Cook Time: 10 min
Pepper sauce
A spicy and creamy sauce that goes well with a steak
Recipe Details
Serves: 4 people
Difficulty: Easy
Created 26 November, 2015
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Ingredients
Instructions
- Melt the butter at a medium heat
- Add the crushed peppercorns and let it bubble for about one minute
- Add the white wine and turn the heat up so the alcohol simmers away for about 5 minutes
- Pour in the cream and mix on low heat for about 3 minutes
- Take off the stove and pour into a little jug for serving