Simple pesto
By Greg
Total Time: 5 min
Prep Time: 5 min
Queasy (quick n'easy) recipe that you can store for a few days after making
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Simple pesto
Recipe Details
Serves: 4 people
Difficulty: Easy
Created 19 September, 2015
Adjust Servings
Ingredients
- 300 g of basil
- 6 tablespoons of olive oil
- 1 garlic clove
- 100 g of pine nuts
- 40 g of Parmesan or grana padano in thin slices or grated
- 5 tsp of salt
- fresh ground pepper
Instructions
- Put everything in the blender and let it blend at a low speed for about one minute
- To eat the pesto, warm the sauce at a low heat for a couple of minutes on the stove, don't forget to stir!