Caramelised onions

By Greg

Total Time: 40 min
Prep Time: 10 min
Cook Time: 30 min
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Caramelised onions

Very flavoursome onion dish. Goes great on burgers or meatballs.

Notes: Don’t forget to stir occasionally!

Recipe Details

Serves: 4 people
Difficulty: Easy

Created 25 July, 2021

Updated 25 July, 2021

Adjust Servings

Ingredients

Instructions

  1. Heat oil at medium heat in a frying pan and add the onions
  2. Add a pinch of salt and let onions cook slowly for 15 to 20 minutes, stir from time to time as they shouldn't burn
  3. When the onions are good and soft, add the sugar and vinegar
  4. Cook at low heat for another 10 minutes 

Enjoy!